Experience the festive spirit of St. Martin’s Day with a delightful Goose Dinner at Grøenk Bistro & Grill in Fornalutx on Tuesday, November 11, 2025, starting at 7:30 PM. Nestled in one of Mallorca’s most enchanting mountain villages, this evening draws from European harvest traditions, blending hearty flavors with the cozy charm of the Tramuntana mountains. You’ll savor a menu crafted to celebrate the season, surrounded by stone-walled streets and crisp autumn air that makes every bite unforgettable.
The evening kicks off with a welcoming drink to set the mood, followed by rich goose soup that warms you from within. Indulge in a creative goose burger, then the star of the night: tender roast goose paired with cabbage for that authentic, comforting taste. Finish sweetly with “Lúdláb” cake, a traditional Hungarian chocolate dessert that adds a touch of indulgence. Each course highlights fresh, local ingredients, perfectly suited to the intimate bistro setting where food, wine, and lively company come together.
Perfect for food lovers, families, and anyone seeking an authentic Mallorcan experience away from the beaches, this dinner captures the village’s serene yet vibrant atmosphere. Fornalutx’s narrow lanes and olive groves provide a magical backdrop, ideal for those who appreciate gastronomic traditions in a relaxed, welcoming environment. It’s a night that connects you to cultural roots while creating new memories amid fellow enthusiasts.
Arrive early to explore Fornalutx’s picturesque squares before the 10 PM close. Reservations are essential for this popular event—head to groenk.com to secure your spot and immerse yourself in Mallorca’s hidden culinary gems this November.
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