Discover the soulful world of nourishing cuisine at the Workshop Soul Food Lab on December 10, 2025, in the serene setting of Kulturfinca Son Bauló, Lloret de Vistalegre. Nestled in the heart of Mallorca's Balearic countryside, this hands-on experience invites you to explore the essence of soul food through creative cooking and mindful eating. Led by expert Patrick Morarescu, you'll dive into flavors that blend tradition with innovation, starting at 6 PM for an evening filled with inspiration and connection.
Immerse yourself in practical sessions where you'll learn to craft authentic soul food dishes using fresh, local ingredients from Mallorca's bountiful farms. Highlights include interactive cooking demos, tastings of hearty recipes passed down through generations, and tips on infusing meals with cultural stories. The workshop's intimate atmosphere at Kulturfinca Son Bauló, surrounded by olive groves and historic finca charm, enhances every moment, making it a perfect escape from everyday routines. Whether you're a home cook or food enthusiast, expect to gain skills that elevate your kitchen adventures.
This event is ideal for anyone passionate about gastronomy and wellness, drawing food lovers from across the Balearic Islands and beyond. The welcoming vibe fosters a sense of community, with Patrick Morarescu sharing personal insights into soul food's healing power. Picture yourself in a rustic yet modern space, the aroma of simmering spices filling the air as you bond over shared creations.
Practical perks include easy access from nearby Palma, with ample parking at the finca. Entry is moderately priced, ensuring accessibility for all. Secure your spot today and savor the transformative joy of the Workshop Soul Food Lab—your taste buds will thank you!
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