Kick off your weekend in the heart of Mallorca's countryside with the Guided Tour & Rural Brunch at Hort de Sa Vall in Manacor. Dive into the lush fruit and vegetable crops on a captivating guided tour, where you'll uncover the secrets of regenerative farming and the island's natural beauty. Follow it up with a sumptuous rural brunch crafted by De Castro Grupo Gastronómico, featuring fresh, km0 seasonal products that capture authentic Mallorcan flavors. Perfect for nature lovers seeking an immersive Saturday experience.
The morning tour takes you through vibrant fields, highlighting sustainable practices that nurture the land. Then, settle in for the brunch highlight: savor winter trempó and cabbage salad with garlic and Tap de Cortí paprika, seasonal vegetable carpaccio, poached eggs with veggies or sobrassada, and savory cakes. Indulge in a cheese board, fresh breads, sobrassada, camaiot, roasted vegetables, grilled meats, and more. Sweet finishes include fruit salad, assorted cakes, and jams, paired with fresh orange juice, seasonal smoothies, T’estim infusions, coffee, and herbal drinks. Every bite celebrates Mallorca's local bounty.
This experience suits foodies, families, and eco-conscious visitors who crave genuine connections with the island's rural charm. The serene setting of Hort de Sa Vall creates a relaxed, rejuvenating atmosphere amid Manacor's rolling landscapes, blending education, gastronomy, and tranquility.
Available on select Saturdays throughout the season, it's an ideal way to explore Mallorca's authentic side. Book early to secure your spot and immerse yourself in this unforgettable blend of nature and nourishment – your perfect weekend starter awaits!
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